Colorful plants rich in antioxidants provide protection for health

1956, the United Kingdom Hamanboshi “radical theory of aging” that human aging and illness is the root cause of free radicals, in particular on the health effects of oxygen free radicals largest. Smoking, pesticides, air pollution, radiation, such as strenuous exercise will produce large amounts of oxygen free radicals. Medical research has shown that: Supplementary adequate antioxidants can effectively remove oxygen free radicals, which is the prevention of human diseases, the key factor in delaying aging.
In early 21st century, combo Viswanathan Consultant Committee Chairman, the United States has won the best doctors Hebaboshi David (David Heber) under long-term research results, wrote “the entire health colorful meal decoder,” a book (the book Chinese version has been published), in a book he reveals alarming plants can provide antioxidant capacity. Hebaboshi studies show that: plant nutrients provided by the antioxidant capacity Surprisingly, such as proanthocyanidins the antioxidant capacity is 20 times that of vitamin C, vitamin E is 50 times. Apart from the strength of antioxidant nutrients, it also can enhance immunity, endocrine regulation, cancer prevention and to reduce the occurrence of a variety of chronic diseases, including gout, cardiovascular and cerebrovascular diseases, hypertension, diabetes, arteriosclerosis, arthritis.

Hebaboshi fruits and vegetables based on the health of color theory, nutrition and health authority in the global enterprise Herbalife, the United States, with the support of developed a revolutionary plant nutrition supplement health products - fruits and vegetables Pastoral nutrition tablets (Garden 7), and it provides as many as seven colors of plant nutrients.

As modern society and barren soil, food is too refined, as well as unhealthy eating habits, and so on, causing people to not adequate intake of fruits and vegetables plant nutrition, the body exposed to the threat of oxygen free radicals, and increased disease risk. In order to effectively combat this threat, the intake of rich colors plant nutrition health care products has become very necessary.